Balanced Nutrition, Culinary Artistry & Consumer Food Education Are Winning Recipe for Health-Conscious Employers
Posted by Market Wired
Unidine Corporation®, a national foodservice and dining management company with a fresh approach to customized culinary experiences for hospitals, senior living, long-term care and corporate environments, announced the nationwide launch of its innovative signature nutrition and wellness program OHSOGOOD®, that is designed to make healthy lifestyle choices easy for consumers.
OHSOGOOD is the latest addition to Unidine’s family of culinary and wellness programs that have helped it to become one of the largest dining management companies in the country. Employers recognized for industry-leading health and wellness initiatives such as Tufts Health Plan are using OHSOGOOD to support their award-winning programs.
“Regardless of whether the consumer is an employee, a patient, a resident, or a guest, they deserve an easy, quick and delicious path to a healthier lifestyle,” said Richard Schenkel, president and CEO of Unidine. “OHSOGOOD supports the health and wellness initiatives of our clients while delivering a variety of new, flavorful, and satisfying menu options.”
OHSOGOOD was forged from a unique collaboration between Unidine’s nutritionists and culinary experts to offer a carefully-planned selection of new recipes and menu items. Each OHSOGOOD selection satisfies specific nutritional guidelines and portion sizes based on the latest scientific research while also meeting the high standards of Unidine’s culinary advisory board.
As employers nationwide focus on promoting a healthier workforce to improve productivity and employee satisfaction while reducing healthcare related costs and lost time at work, health and wellness programs are becoming increasingly popular. OHSOGOOD integrates seamlessly to support existing programs, or can serve as a starting point for a new employer initiative.
— Original article can be found at marketwired.com