FEATURED CONTENT
FREE WEBINAR
MAY 29, 2012 1:00pm-2:00pm EDT
In Room Dining: Transform the Patient Dining Experience
This webinar will review the limitations of traditional tray line service and the newer room service model for patient dining in hospitals. You will see how a new in room dining model uses a hybrid, on-demand approach to offer choice and flexibility while scaling better to small and medium-sized hospitals. This new model mitigates the impersonal aspects of the room service model and addresses the different needs of diverse patient populations.
The topic was recently featured in an article in the magazine, Executive Insight. The article was written by Steve Servant, the webinar's featured presenter.
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