About Unidine

Founded in 2001, Unidine exclusively focuses on food service management for senior living communities, skilled nursing facilities, hospitals and businesses. Since its inception six years ago, Unidine has become one of the nation’s fastest-growing food and dining management service companies. Named to Inc.’s 500 List in 2006, Unidine was also given recognition by Boston Business Journal Pacesetters as the 18th fastest-growing private company in New England.

Headquartered in Newton, Massachusetts, Unidine serves over 80 clients in 13 states along the East Coast—from Maine to Virginia—including the District of Columbia and Kentucky.

By bringing unparalleled food service management and culinary expertise seasoned professionals deliver a customized, quality dining experience, while maximizing operational and cost-efficiencies.

• Unidine's on-site managers have extensive experience and proven track records in implementing customized programs and in achieving results in traditional food services, creative dining programs, and innovative retail and catering services.
• Unidine has incomparable expertise in managing all aspects of the day-to-day operations of food service management, from procurement and food preparation to quality control and human resources.
• Unidine's dedicated on-site food service management teams are seamlessly integrated within your organization. In addition, they are supported by a larger team of experienced professionals and by the Diamond Standards™, our proven operational systems and procedures.